Increasing the Brand Awareness of Artotel Surabaya Using a Promotional Video
DOI:
https://doi.org/10.9744/katakita.6.3.306-311Keywords:
Pengalaman pelanggan dalam toko, kepuasan pelanggan, loyalitas tokoAbstract
The problem related to Business Communication that I found at ARTOTEL Surabaya is poor brand awareness compared to the other hotels which has a good brand awareness such as Pop Hotel, Cleo Business Hotel, and Oval Hotel. Because of this problem, the focus is on increasing the brand through the hidden uniqueness of ARTOTEL Surabaya. In this way, the promotional video will be the solution. The contents of ARTOTEL Surabaya’s promotional video are three USPand ending. The USPis about the location, the unique rooms, and the foods. There are some theories about brand awareness, branding, promotion, and promotional video. This promotional video can be a new innovation to promote the hotel since ARTOTEL Surabaya does not have a promotional video before. As a result, ARTOTEL Surabaya will have a good brand awareness as a hotel with a good hospitality and a touch of art.References
Durianto, D. Sugiarto. And Sijintak, T. (2004). Strategi Menaklukkan Pasar Melalui Riset Ekuitas dan Perilaku Merek. Last retrieved on June 5, 2018, from: https://books.google.co.id/books?id=bfhUJTSbapEC&printsec=frontcover&dq=Strategi+Menaklukkan+Pasar+Melalui+Riset+Ekuitas+dan+Perilaku+Konsumen&hl=id&sa=X&ved=0ahUKEwid1PT3-obbAhUJQ48KHZVaDQkQ6AEIKDAA#v=onepage&q=Strategi%20Menaklukkan%20Pasar%20Melalui%20Riset%20Ekuitas%20dan%20Perilaku%20Konsumen&f=false
Hackley, C. (2010). Advertising and Promotion (2nd ed). London: SAGE Publications Ltd
Maguire, A. (2016). 8 Steps Creating a Promotional Video. Last retrieved on June 8, 2018, from: https://medium.com/swlh/how-to-create-a-promotional-video-707fa7a63019
Walter, E and Gioglio, J. (2014). The Power of Visual Storytelling. USA: McGraw-Hill Eduacation Books
Downloads
Issue
Section
License
Authors who publish with this journal agree to the following terms:- Authors retain copyright and grant the journal right of first publication with the work simultaneously licensed under a Creative Commons Attribution License that allows others to share the work with an acknowledgement of the work's authorship and initial publication in this journal.
- Authors are able to enter into separate, additional contractual arrangements for the non-exclusive distribution of the journal's published version of the work (e.g., post it to an institutional repository or publish it in a book), with an acknowledgement of its initial publication in this journal.
- Authors are permitted and encouraged to post their work online (e.g., in institutional repositories or on their website) prior to and during the submission process, as it can lead to productive exchanges, as well as earlier and greater citation of published work (See The Effect of Open Access).












